Best of New England
UConn Dairy Bar Named a 2013 "Best of New England - Editor's Choice" Winner by Yankee Magazine
Voted Best Ice Cream in Connecticut!
UConn Dairy Bar ice cream makes the "Best of Connecticut: 2012" list! Read the article here!
51 Great Ice Cream Parlors
The University of Connecticut gets back its ag-school roots at the UConn Dairy Bar in Storrs, where you can order your cone, sundae or shake and then walk out back to Horsebarn Hill to toast the cows that made it all possible.
51 Great Ice Cream Parlors USA Today
Sundae of the Month!
The UConn Dairy Bar April Sundae of the Month:
Creamy Black Raspberry ice cream, covered with marshmallow and whipped cream, sprinkled with Jelly Belly jellybeans and coconut, all served in a waffle bowl. Only $5.47 at the Dairy Bar.
New 2014 Senior Scoop Flavor
Jonathan Java Crunch!
Read all about it!
3636 Horsebarn Hill Rd Extension
Department of Dining Services
Storrs, CT 06269
Sunday – Thursday 11am – 7pm
Friday & Saturday 11am – 10pm
Made Before Your Eyes
During your visit to the UConn Dairy Bar you may even have the chance to observe ice cream being made! Call for our ice cream production schedule at 860-486-2634 or 860-486-1021.
If you have questions about ice cream, the UConn Dairy Plant, or a arranging an educational tour, please contact the Department of Animal Science- Dairy Manufacturing Unit at 860-486-0569. Please recognize that as a working production facility, we are only able to provide tours with significant advance notice.